Recipe: Mayonnaise Source: 1. Add egg, lemon, salt and ROMANICO Extra Virgin Olive Oil into the bowl. 2. Mix all with hand blender. Stuffed Tomato: 1. Empty the tomatoes to make the container. 2. Chop the content of tomatoes and add salt. 3. Chop Tuna, green olives, anchovies and hard boiled egg 4. Mix all from step 2 and step 3 of Step 3 and Add Mayonnaise Source. 5. Put the stuffs from step 4 into the container made of tomatoes from step 1. 6. Cut lettuce in pieces and add black olives. 7. Place the lettuce and black olives on the plate and Place the Stuffed Tomato on it. |
Ingredients: For 4 people Mayonnaise Source: ROMANICO Extra Virgin Olive Oil: 1 cup Egg: 1 Lemon: 1 small size Salt: a little Stuffed Tomato: Tomato: 4 big size Egg: 2 (hard boiled) Tuna (can): 1 big size of can Anchovy: some Green Olive: 1/2 cup Black Olive: 1/2 cup Salt: a little Lettuce: a little |
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Catalan Gourmet Artisanal Foods without the Artisanal Price AGROLES USA, INC
Stuffed Tomato