Recipe: 1. Chop 2 onions, tomato, almonds, and garlics. 2. Heat the Romanico Extra Virgin Olive Oil in a pan. 3. Fry the Lobsters (or Prawns) with olive oil. 4. After the Lobsters (or Prawns) are cooked, Add a little sale and Pepper. 5. Take the Lobsters (or Prawns) away and Fry the chickens in the same pan. 6. After the chickens are cooked, take them away and Place the chopped onion in the Pan. 7. Place the cooked chickens again into the cooked onion. 8. Add brandy into the pan 9. Add chopped tomato, almond, garlic, and water into the pan. 10. After everything cooked, Add the Roasted lobsters (or Prawns) into the pan. |
Ingredients: For 8 people ROMANICO Extra Virgin Olive Oil: 1/4 Cup Chicken: 8 Big Chopped Lobster or Prawn: 8 or Small Prawn: 16 Onion: 2 Big size Brandy: 1/4 Cup Water: 1/2 Cup Toaster Almond: 40 g (1 lb.) Garlic: 2 Tomato 1 Salt and Pepper: a little |
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